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Sushi
Side Spicy Mayo or Eel Sauce $0.75
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Tuna Roll
$7Tuna with seaweed on the outside
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The Heights
$9Inari and cucumber topped with avocado, scallion and eel sauce
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Spicy Tuna
$8Tuna, chili oil, scallion
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Tuna Cucumber Roll
$8Tuna with cucumber
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Tuna Avocado Roll
$8Tuna with avocado
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California Roll
$8Crab stick, avocado, cucumber
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Crunchy Shrimp Roll
$9Fried shrimp, spicy mayo, cucumber
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Mexican Roll
$9Fried shrimp, cucumber and avocado.
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Angie Roll
$8Crab stick, cream cheese, scallion, spicy mayo
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Japanese Bagel Roll
$9Salmon, cream cheese, cucumber
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Salmon & Avocado Roll
$9Salmon, Avocado, cucumber
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Buccaneer Roll
$16filet, poached shrimp, cucumber, topped with spicy tuna
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Volcano Roll
$15Krab Stick, avocado, cucumber topped with cream cheese, Krab stick, spicy mayo, scallions masago
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Double Tuna Roll
$12Fresh tuna, spicy tuna and crunchies
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Crunchy Japanese Bagel Roll
$9Salmon, cream cheese, cucumber
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Crunchy Salmon & Avocado Roll
$9Salmon, avocado, cucumber
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Hamachi & Scallion Roll
$9Hamachi, scallion
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Dynamite Roll
$9Hamachi, scallion, wasabi
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Eel & Avocado Roll
$8Eel, avocado, eel sauce
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Eel & Cucumber Roll
$8Eel, cucumber, eel sauce
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Seared Scallop Roll
$10Scallop, cucumber
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Cucumber Roll
$6Cucumber, seaweed outside
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Tampa Steak Roll
$10Filet, sautéed onion & mushroom, horseradish mayo
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Tampa Chicken Roll
$8Chicken, sautéed onion & mushroom, horseradish mayo
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Shrimp Roll
$8Shrimp, cucumber, spicy mayo
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Rainbow Roll
$13Crab stick, cucumber, spicy mayo topped with avocado, tuna
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Tampa Lightening Roll
$14Spicy tuna and dynamite roll combined, topped with fresh tuna and avocado.
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Sashimi
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Tuna
$4 -
Masago
$4 -
Scallop
$4 -
Shrimp
$3 -
Eel
$4 -
Hamachi
$4 -
Salmon
$4 -
Squid
$3
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Nigiri
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Eel
$4 -
Hamachi
$4 -
Shrimp
$3 -
Salmon
$4 -
Scallop
$4 -
Squid
$3 -
Tuna
$4 -
Masago
$4
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Starters
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Cheese Plate
$12Seasonal blends, berries & crostini
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Hummus
$6Chef special with Crostini
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Spring Rolls
$6Cabbage, carrot, onion, sweet chili
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Gyoza
$10Hand-made pork dumpling with ponzu and chili oil
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Sandwiches
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Caprese Sandwich
$13Beef steak tomato, fresh mozzarella, house pesto, mixed greens, balsamic vinegar, and EVOO. Served on semolina
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Local Catch Fish Sandwich
$15Pan roasted and lightly blackened, topped with onion, lettuce, tomato, and house tartar sauce. Served on a brioche bun
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Po Boy
$12Grilled cajun shrimp, house slaw, spicy remoulade, served in a 10” hoagie
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Bistro Dip
$13House roasted black angus shoulder. Horseradish aioli, and provolone served in a 10” hoagie with au jus
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Buffalo Chicken Hoagie
$12Sliced milanese chicken smothered in homemade buffalo sauce, stuffed in a 10 in hoagie. Tomatoes, mixed greens and a blue cheese drizzle
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The Burger
$14Hand ground tenderloin, ribeye, and chuck, served on a Jamison B. Bakery brioche
$1.00 ADD any one of the following: cheddar, swiss, provolone, mozzarella, sauteed onion, mushroom
$2.00 ADD any one of the following: bacon, avocado, egg, blue cheese
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Chicken, Meatball, or Portobello Parmesan
$1312” Handmade Italian bread with pomodoro sauce, parmesan, mozzarella and EVOO
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Portabella Aioli
$12Wine braised portobello & creamy aioli served in a 12” baked Italian bread, mixed greens
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Tampa Steak
$14Sliced filet grilled with mushrooms & onions, horseradish aioli, mixed greens in a 10” baked hoagie topped with drizzle of blue cheese
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Bistro Veggie
$11Hummus, cucumber, sun-dried tomato, slaw mix, served on grilled semolina
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Bistro Chicken
$13Chicken breast grilled with soppressata, provolone, bacon, served on a Jameson bakery brioche with lettuce, onion, and tomato
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Heights Turkey
$11Carolina gold, fromage blanc, dijon, cucumber, and sundried tomatoes served on grilled semolina
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Grilled Cheese
$11Brie and cheddar and roasted tomato on grilled semolina
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Sides
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Salad
$6House salad or Caesar salad
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Pasta Salad
$5Chef special daily
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Grilled Vegetables
$7 -
Chips
$2
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House Made Soups
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Miso Soup
$4 | $7 -
Soup de Jor
$5 | $8
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Salads
Add the following proteins to your salad: Grilled Chicken $4. Shrimp, Spicy Tuna $5. Steak $6, Wahoo, Salmon or Ahi tuna (grilled or raw) $7
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Cobb Salad
$13Mixed greens, tomatoes, egg, turkey, bacon, avocado and scallions served with blue cheese dressing.
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Caesar Salad
$11Parmesan cheese, anchovies & crostini.
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House Salad
$10Carrot, celery, tomato, cucumber in a balsamic vinaigrette.
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Beet Salad
$12Roasted beets, yogurt gastrique, arugula & goat cheese.
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Tuna & Seaweed Salad
$17Fresh Raw Tuna, greens,seaweed,EVOO,lemon zest,sesame seeds.
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Caprese Pesto Salad
$12Beefsteak tomato, fresh mozzarella, basil & greens.
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Greek Salad
$11Onion, cucumber, kalamata, tomato & feta.
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Shima Bowl
$10Spicy tuna and crunchies on a bed of mixed greens and seaweed topped with eel sauce, avocado, and masago
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Plates
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Local Catch Fish Filet
$17Sliced beef stir-fried with red onions, tomatoes, yellow Peruvian chilies (aji amarillo), soy sauce, vinegar, parsley, and potato. Served over rice
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Lomo Saltado
$16Sliced beef stir-fried with red onions, tomatoes, yellow Peruvian chilies (aji amarillo), soy sauce, vinegar, parsley, and potato. Served over rice
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Tokyo Bowl
$17Chef selection of fresh fish over rice, topped with cucumber, scallions, ginger and wasabi
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Filet Mignon
$17House cut 7-ounce Filet served with mushroom risotto, green beans and bordelaise sauce
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Chicken Marsala
$13Medallions of chicken breast, mushrooms, marsala, parsley, spaghetti
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Japanese Curry
$13Chicken cutlet, peppers, eggplant, house curry, egg, served with rice
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Japanese Cold Noodle
$12Chef selection with sliced beef, cucumber, egg, broth and scallions
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Shrimp Scampi
$14Garlic, herbs, lemon, linguine
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Spaghetti and Meatballs
$13Housemade meatballs served with a spicy pomodoro, ricotta, parmesan
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Buratta
$13Truffle-infused buratta, cherry tomatoes, green beans, arugula, EVO
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Sashimi Plate
$18Chef selection served with rice and cup of miso
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Nigiri Plate
$18Chef selection served with cup of miso
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Small Plates
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Octopus
$15Yuzu aioli, crispy panchetta, grilled pineapple, fennel salad
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Portobello Stack
$14Braised portobello, spinach, fresh mozzarella, beefsteak tomato, 10 yr reduction balsamic
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Cheese Plate
$16Chef selection seasonal, berries crostini local honey
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Hummus & Pickles
$9Chefs selection, house-marinated olives, crostini
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Buratta
$13Truffle infused buratta, cherry tomato, green beans, arugula, EVOO
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Japanese Cold Noodle
$13Chef selection with sliced beef, cucumber, egg, sauces, scallions
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Pork Belly
$13Confit pork belly, arugula, mango, strawberry, miso lime dressing
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Gyoza
$11Hand made pork dumpling with ponzu and chili oil
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Spring Rolls
$8Carrot, cabbage, onion, sweet chili sauce
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Sides
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Grilled Vegetables
$6zucchini, eggplant, peppers, EVOO, Herbs de Provence
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Roasted Potato
$6Pan roasted, garlic confit, fresh herbs
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Asparagus
$6Grilled, tomato confit
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Green Beans
$5Grilled, tomato confit
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Risotto
$6House stock, mushrooms, parmesan, EVOO
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Large Plates
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Lomo Saltado
$25Sliced beef stir-fried with red onions, tomatoes, yellow Peruvian chilies (aji amarillo), soy sauce, vinegar, parsley, and potato. Served over rice
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Japanese Curry
$22Chicken cutlet, peppers, eggplant, house curry, egg, served with rice
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Scallops
$30Parsnip puree, roasted potato, green beans
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Chicken Marsala
$23Medallion of breast, mushroom, shallot, served with roasted potatoes, green beans
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Filet Mignon
$2510 oz. Hand cut, mushroom risotto, bordelaise, asparagus
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Handmade Ravioli
$20Quatro fromaggio - Blue cheese, ricotta, mascarpone, taleggio, pesto and parmesan
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Mediterranean Salmon
$24Seared salmon, with roasted potatoes, kalamata, cherry tomatoes, garlic confit, mushrooms, sauteed spinach, and charred lemon
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Bistro Burger
$16Hand ground tenderloin, ribeye, and chuck, served on a Jamison B. Bakery brioche
*ADD $1.00 for: cheddar, swiss, provolone, mozzarella, sauteed onion, mushroom
**ADD $1.50 for: bacon, avocado, egg, blue cheese
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Risotto
$19Sautéed asparagus, cherry tomato braised portobello, garlic confit, parmesan, house stock
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Shrimp Scampi
$22Garlic, lemon, white wine, parsley, butter, parmesan
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Sashimi Plate
$26Chef’s selection selection of raw fish served with rice on the side and a cup of miso soup
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Nigiri Plate
$24Chef’s selection of raw fish on rice
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Chirashi
$25Chef’s selection of raw fish served over rice
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Please note that this menu section is only available on Friday and Saturday 6:00 pm to close and will change weekly.
↢ Desserts & Beverages ↣
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Desserts
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Crème brûlée
$6 -
Japanese Custard
$6 -
Italian Cheesecake
$7 -
Carrot Cake
$7
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Beverages
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Iced Green Tea
$2 -
Coke, Sprite, Diet Coke
$2 -
French Press Coffee
$4 -
Sparkling Water
$4
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Premium Sake, Wine & Beer
We offer a variety of sake, wine and beer selections depending on item availability. Please call if you have any questions regarding our current selection of alcohol.
Monday | 11:30 am – 2:30 pm |
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Tuesday | 11:30 am – 2:30 pm |
Wednesday | 11:30 am – 2:30 pm6:00 pm – 10:00 pm |
Thursday | 11:30 am – 2:30 pm6:00 pm – 10:00 pm |
Friday | 11:30 am – 2:30 pm6:00 pm – 10:00 pm |
Saturday | 11:30 am – 2:30 pm6:00 pm – 10:00 pm |
Sunday | Closed |