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Sushi
Side Spicy Mayo or Eel Sauce $0.75
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Tuna Roll
$7.00Tuna with seaweed on the outside
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The Heights
$9.00Inari and cucumber topped with avocado, scallion and eel sauce
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Spicy Tuna
$8.00Tuna, chili oil, scallion
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Tuna Cucumber Roll
$8.00Tuna with cucumber
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Tuna Avocado Roll
$9.00Tuna with avocado
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California Roll
$8.00Crab stick, avocado, cucumber
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Crunchy Shrimp Roll
$9.00Fried shrimp, spicy mayo, cucumber
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Mexican Roll
$9.00Fried shrimp, cucumber and avocado.
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Angie Roll
$8.00Crab stick, cream cheese, scallion, spicy mayo
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Japanese Bagel Roll
$9.00Salmon, cream cheese, cucumber
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Salmon & Avocado Roll
$9.00Salmon, Avocado, cucumber
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Buccaneer Roll
$16.00filet, poached shrimp, cucumber, topped with spicy tuna
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Volcano Roll
$15.00Krab Stick, avocado, cucumber topped with cream cheese, Krab stick, spicy mayo, scallions masago
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Double Tuna Roll
$13.00Fresh tuna, spicy tuna and crunchies
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Crunchy Japanese Bagel Roll
$9.00Salmon, cream cheese, cucumber
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Crunchy Salmon & Avocado Roll
$9.00Salmon, avocado, cucumber
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Hamachi & Scallion Roll
$9.00Hamachi, scallion
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Dynamite Roll
$9.00Hamachi, scallion, wasabi
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Eel & Avocado Roll
$8.00Eel, avocado, eel sauce
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Eel & Cucumber Roll
$8.00Eel, cucumber, eel sauce
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Seared Scallop Roll
$10.00Scallop, cucumber
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Cucumber Roll
$6.00Cucumber, seaweed outside
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Tampa Steak Roll
$10.00Filet, sautéed onion & mushroom, horseradish mayo
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Tampa Chicken Roll
$8.00Chicken, sautéed onion & mushroom, horseradish mayo
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Shrimp Roll
$8.00Shrimp, cucumber, spicy mayo
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Rainbow Roll
$13.00Crab stick, cucumber, spicy mayo topped with avocado, tuna
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Tampa Lightening Roll
$14.00Spicy tuna and dynamite roll combined, topped with fresh tuna and avocado.
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Sashimi
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Tuna
$4.00 -
Masago
$4.00 -
Scallop
$4.00 -
Shrimp
$3.00 -
Eel
$4.00$4.00 -
Hamachi
$4.00 -
Salmon
$4.00$4.00 -
Squid
$3.00
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Nigiri
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Eel
$4.00$4.00 -
Hamachi
$4.00 -
Shrimp
$3.00 -
Salmon
$4.00 -
Scallop
$4.00 -
Squid
$3.00 -
Tuna
$4.00 -
Masago
$4.00
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Chef Specials
*no substitutions
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Nigiri Plate
$22.008pcs. chef choice + california roll
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Sashimi Plate
$24.0012pcs. chef choice
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Starters
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Cheese Plate
$9.50Seasonal blends, berries & crostini
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House Olives
$5.00House marinated artisan olives
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Hummus
$6.00Chef special with Crostini
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Spring Rolls
$6.00Cabbage, carrot, onion, sweet chili
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Gyoza
$10.00Hand-made pork dumpling with ponzu and chili oil
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Sandwiches
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Chicken, Meatball, or Portobello Parmesan
$13.0012” Handmade Italian bread with pomodoro sauce, parmesan, mozzarella and EVOO
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Portabella Aioli
$12.00Wine braised portobello & creamy aioli served in a 12” baked Italian bread, mixed greens
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Tampa Steak
$14.00Sliced filet grilled with mushrooms & onions, horseradish aioli, mixed greens in a 10” baked hoagie topped with drizzle of blue cheese
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Bistro Veggie
$11.00Hummus, cucumber, sun-dried tomato, slaw mix, served on grilled semolina
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Buffalo Chicken Hoagie
$12.00Sliced milanese chicken smothered in homemade buffalo sauce, stuffed in a 10 in hoagie. Tomatoes, mixed greens and a blue cheese drizzle
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Heights Turkey
$11.00Carolina gold, fromage blanc, dijon, cucumber, and sundried tomatoes served on grilled semolina
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The Burger
$14.00Hand ground tenderloin, ribeye, and chuck, served on a Jamison B. Bakery brioche
$1.00 ADD any one of the following: cheddar, swiss, provolone, mozzarella, sauteed onion, mushroom
$1.50 ADD any one of the following: bacon, avocado, egg, blue cheese
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Caprese Sandwich
$13.00Beef steak tomato, fresh mozzarella, house pesto, mixed greens, balsamic vinegar, and EVOO. Served on semolina
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Bistro Dip
$13.00House roasted black angus shoulder. Horseradish aioli, and provolone served in a 10” hoagie with au jus
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Po Boy
$12.00Grilled cajun shrimp, house slaw, spicy remoulade, served in a 10” hoagie
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Grilled Cheese
$11.00$11.00Brie and cheddar and roasted tomato on grilled semolina
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Sides
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Side Salad
$6.00House salad or Caesar salad
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Pasta Salad
$5.00Chef special daily
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Japanese Soybean
$5.00 -
Chips
$1.50
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House Made Soups
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Miso Soup
$3.50 | $6.50 -
Soup de Jor
$4.00 | $8.00
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Salads
Add the following proteins to your salad: Grilled Chicken $4. Shrimp, Spicy Tuna $5. Steak $6, Wahoo, Salmon or Ahi tuna (grilled or raw) $7
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Cobb Salad
$13.00Mixed greens, tomatoes, egg, turkey, bacon, avocado and scallions served with blue cheese dressing.
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House Salad
$10.00Carrot, celery, tomato, cucumber in a balsamic vinaigrette.
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Beet Salad
$12.00Roasted beets, yogurt gastrique, arugula & goat cheese.
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Tuna & Seaweed Salad
$17.00Fresh Raw Tuna, greens,seaweed,EVOO,lemon zest,sesame seeds.
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Caesar Salad
$11.00Parmesan cheese, anchovies & crostini.
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Greek Salad
$11.00Onion, cucumber, kalamata, tomato & feta.
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Nicoise Salad
$10.00Red bliss, green beans, egg, olives & oregano vinaigrette.
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Caprese Salad
$12.00Beefsteak tomato, fresh mozzarella, basil & greens.
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Shima Bowl
$10.00Spicy tuna and crunchies on a bed of mixed greens and seaweed topped with eel sauce, avocado, and masago
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Plates
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Chicken Marsala
$13.00Medallions of chicken breast, mushrooms, marsala, parsley, spaghetti
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Tokyo Bowl
$17.00Chef selection of fresh fish over rice, topped with cucumber, scallions, ginger and wasabi
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Japanese Cold Noodle
$12.00Chef selection with sliced beef, cucumber, egg, broth and scallions
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Shrimp Scampi
$14.00Garlic, herbs, lemon, linguine
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Spaghetti and Meatballs
$13.00Housemade meatballs served with a spicy pomodoro, ricotta, parmesan
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Baked Ziti
$12.00Penne, pomodoro, ricotta, mozzarella, herbs
Choice of: vegetarian or meatball
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Fish of the Day
Market PriceAsk server
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Japanese Curry
$13.00Chicken cutlet, peppers, eggplant, house curry, egg, served with rice
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Filet
$16.95House cut 5 ounce let served with mushroom risotto, green beans and bordelaise sauce
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Sashimi Plate
$18.00Chef selection served with rice and cup of miso
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Nigiri Plate
$18.00Chef selection served with cup of miso
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*Chef’s hand selected wine pairing for this dish*
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Small Plates
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Calamari
$13.00Local hand cut and fried with jalapeno, red pepper, spicy pomodoro
Ponga Sauvignon Blanc -
Portobello Stack
$14.00Braised portobello, spinach, fresh mozzarella, beefsteak tomato, 10 yr reduction balsamic
Di Majo Norante Sangiovese -
Cheese Plate
$16.00Chef selection seasonal, berries crostini local honey
Renacer Malbec -
Hummus & Olives
$9.00Chefs selection, house-marinated olives, crostini
Wrongo Dongo Monstrell -
Shima Bowl
$10.00Spicy tuna and crunchies on a bed of mixed greens and seaweed topped with eel sauce, avocado, and masago
Borsao Rosé -
Japanese Cold Noodle
$12.00Chef selection with sliced beef, cucumber, egg, sauces, scallions
Lola Pinot Noir -
Crab Cake
$15.00Jumbo lump, spices, parsley, onion and peppers, served with a spicy yuzu remoulade
Di Majo Norante Sangiovese -
Gyoza
$11.00Hand made pork dumpling with ponzu and chili oil
Di Majo Norante Sangiovese -
Spring Rolls
$8.00Cabbage, carrot, onion,mushrooms. 3 rolls per order. Served with a sweet Thai Chili dipping sauce.
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Fish Dip
$13.00Wahoo house smoked, shallot, red pepper, sour cream, parsley
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Sides
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Grilled Vegetables
$6.00zucchini, eggplant, peppers, EVOO, Herbs de Provence
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Roasted Potato
$6.00Pan roasted, garlic confit, fresh herbs
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Asparagus
$6.00Grilled, tomato confit
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Green Beans
$5.00Grilled, tomato confit
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Risotto
$6.00House stock, mushrooms, parmesan, EVOO
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Salads and Soups
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Beet Salad
$12.00Roasted beets, yogurt gastrique, arugula & goat cheese.
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Tuna & Seaweed Salad
$17.00Fresh Raw Tuna, greens,seaweed,EVOO,lemon zest,sesame seeds.
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Caesar Salad
$11.00Parmesan cheese, anchovies & crostini.
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Miso Soup
$4.00$7.00Tofu, scallions, seaweed
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Soup Du Jour
$4.00$4.00$8.00$8.00Andoulli sausage, chicken, shrimp, and okra
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Large Plates
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Japanese Curry
$22.00Chicken cutlet, peppers, eggplant, house curry, egg, served with rice
Vietti Moscato -
Scallops
$26.00Parsnip puree, roasted potato, green beans
Yalumba Chardonnay -
Chicken Marsala
$21.00Medallion of breast, mushroom, shallot, served with roasted potatoes, green beans
Di Majo Norante Sangiovese -
Filet Mignon
$25.007oz. Hand cut, mushroom risotto, bordelaise, asparagus
Renacer Malbec -
Handmade Ravioli
$20.00Quatro fromaggio - Blue cheese, ricotta, mascarpone, taleggio, pesto and parmesan
Di Majo Norante Sangiovese -
Bistro Burger
$16.00Hand ground tenderloin, ribeye, and chuck, served on a Jamison B. Bakery brioche
ADD $1.00 for: cheddar, swiss, provolone, mozzarella, sauteed onion, mushroom
ADD $1.50 for: bacon, avocado, egg, blue cheese
Wrongo Dongo Monstrell -
Risotto
$19.00Sautéed asparagus, cherry tomato braised portobello, garlic confit, parmesan, house stock
Ponga Sauvignon Blanc -
Shrimp Scampi
$22.00Garlic, lemon, white wine, parsley, butter, parmesan
Yalumba Chardonnay
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Please note that this menu section is only available on Friday and Saturday 6:00 pm to close and will change weekly.
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Sushi Chef Specials
*no substitutions
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Nigiri Plate
$22.008pcs. chef choice + california roll
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Sashimi Plate
$24.0012pcs. chef choice
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↢ Desserts & Beverages ↣
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Desserts
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Crème brûlée
$6.00 -
Japanese Custard
$6.00 -
Italian Cheesecake
$7.00
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Beverages
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Iced Green Tea
$1.99 -
Coke, Sprite, Diet Coke
$1.59 -
French Press Coffee
$3.00 -
Sparkling Water
$3.25
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Premium Sake
Manabito Ginjo • Dewatsuru Junmai • Chokaisan Jumai Daiginjo • Ko’s Kasumi Nigori
Sakura Emaki Rosé • Namacho Honjozo • Hakusuru Junmai
Full Drink Menu

Monday | 11:30 am - 2:30 pm |
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Tuesday | 11:30 am - 2:30 pm6:00 pm - 8:00 pm |
Wednesday | 11:30 am - 2:30 pm6:00 pm - 8:00 pm |
Thursday | 11:30 am - 2:30 pm6:00 pm - 8:00 pm |
Friday | 11:30 am - 2:30 pm6:00 pm - 8:00 pm |
Saturday | 11:30 am - 2:30 pm6:00 pm - 8:00 pm |
Sunday | Closed |